Chicken Fajita Sheet Pan Meal

• 1 lb of chicken breast (cut into this strips)
• 1/3 cup of fajita seasoning mix
• 1 cup canned diced tomatoes and green chiles
• 2 Tbs whipped cream cheese
• 1/4 cup shredded Monterey Jack Cheese
• 1 red onion (thinly sliced)
• 1 yellow bell pepper (thinly sliced)
• 1 red bell pepper (thinly sliced)
• 1 orange bell pepper (thinly sliced)

1. Combine the chicken, canned diced tomatoes, green chiles, fajita seasoning, cream cheese, and shredded cheese in a bowl until well combined.
2. Add to the middle of a sheet pan.
3. Place all of the bell peppers and onion around the chicken.
4. Bake at 400 degrees uncovered for 30 minutes.
5. Sprinkle on some cilantro and enjoy!

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