Chili Dog Casserole

• 1/2 cups reduced fat four cheese Mexican shredded cheese
• 8 uncured turkey franks
• 15 oz. Turkey chili, no beans
• 8 carb counter zero net carbs tortilla wraps

1. Preheat oven to 350°F and spray 9 x 13" baking sheet.
2. Add one hotdog to each tortilla and roll up like a taquito.
3. Lay those down in a pan, seame part down. All it should fit perfectly.
4. Spread the whole can of chili on top of the rolled up hotdog (can use homemade chili if you prefer; BITES/Calories/net carbs may be different, depending on your plan).
5. Add the cheese on top.
6. Place an oven for 20-25 minutes until cheese and chili are bubbly.

Enjoy!