No Bake Cereal Bars

• 3 cups Creamy peanut butter

• ⅔ cup Classic monk fruit sweetener with erythritol

• ½ cup Peanut butter protein cereal

Line an 8x8 baking dish with parchment paper.

Warm the peanut butter until it's stirrable (about 30 seconds).

Mix everything in a bowl until the cereal is well coated.

Press firmly into the pan so the bars hold together.

Freeze 1 hour, then cut into 9 even bars.