Protein Pizza Crust

• 1 1/2 cups 2% cottage cheese
• 1 cup part skim mozzarella
• 1 egg
• 1/2 cup almond flour
• 1 tsp. garlic powder
• 1 tsp. oregano
• 1/4 tsp. salt
• 1/4 tsp. pepper

1. Mix all ingredients in a high powered blender of food processor.
2. Spread mixture on a parchment paper lined pizza pan.
3. Bake at 375 degrees for 20-25 minutes.
4. Let cool and top with favorite pizza toppings.
5. Put it back in the oven for 10 minutes until cheese is melted.

Enjoy!