Roasted Ranch Cannellini Beans

Lisa Wood
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These Air Fryer Roasted Ranch Cannellini Beans come out crisp on the outside, savory, and ready in about 15 minutes. Just four simple ingredients and an air fryer.

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Serves
2

Ingredients

  • 1 cup Cannellini Beans  
  • 1/2 tablespoon Olive Oil  
  • 2 teaspoons Dry Ranch Seasoning  
  • 1/4 teaspoon Salt and Pepper

Directions

Step 1: Dry the Beans  

Rinse and thoroughly dry cannellini beans on paper towels.

Step 2: Season the Beans  

Mix beans with 0.5 tablespoon olive oil, 2.0 teaspoons dry ranch seasoning, salt, and pepper until evenly coated.

Step 3: Air Fry  

Preheat air fryer to 390°F (or 400°F). Spread beans in a single layer in the basket.

Step 4: Cook & Shake  

Air fry for 12-15 minutes, shaking the basket every 4-5 minutes. Watch closely for golden, crackly shells.

Step 5: Cool & Serve  

Transfer beans to a plate and let cool for a couple of minutes to crisp up.

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Watch the full video on Instagram

Healthi FRESH
4

BITE

BITES

Carb Conscious
4

BITE

BITES

Conquer Cravings
3

BITE

BITES

Sugar Smart
4

BITE

BITES

Better Balance
2

BITE

BITES

Calorie Command
168

Calories

Keeping Keto
19.2

Net C